Our homemade fruit roll-ups were a hit. B (25 months) loves them. “Eat, eat!” They are easy to carry around and pretty healthy. One batch consisted of 2 cups of homemade applesauce (or store-bought unsweetened applesauce) and 1 cup fruit smoothie. The fruit smoothie I made this time consisted of bananas, strawberries, mangos, peaches, spinach, and ground chia and flax seeds. I poured the mixture into the top of my dehydrator with the plastic pan down and let is run pretty much all day (about 10 hours). The roll-ups came off easily with a spatula. I cut them into strips and stored them in the frig. I’m excited to try other flavors!
If you don’t have a dehydrator, you can use a baking sheet and plop them in the oven. I’ve supplied a few links to other recipes using an oven.